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DTSTART:20180929T010000Z
DTEND:20180929T040000Z
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SUMMARY:Duckhorn Wine Dinner
DESCRIPTION:Executive Chef Chris Hutten is preparing a six course dinner paired with the wines of Dan Duckhorn. Each wine was featured on The Capital Grille's summer Generous Pour wine event. Cost is $100 per person\, not including tax or gratuity. Contact Stacey Urbin at 714.432.1140 for more information or to RSVP. Space is limited!
X-ALT-DESC;FMTTYPE=text/html:Executive Chef Chris Hutten is preparing a six course dinner paired with the wines of Dan Duckhorn. Each wine was featured on The Capital Grille&#39\;s summer Generous Pour wine event. Cost is $100 per person\, not including tax or gratuity. Contact Stacey Urbin at 714.432.1140 for more information or to RSVP. Space is limited!
LOCATION:The Capital Grille 3333 Bristol St Costa Mesa\, CA 92626
UID:e.856.18826
SEQUENCE:3
DTSTAMP:20260421T113343Z
URL:https://app.greaterirvinechamber.com/events/details/duckhorn-wine-dinner-18826
END:VEVENT

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